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Coconut-chocolate Icebox Cake With Toasted Almonds
TASTING TABLE7Ingredients
20Minutes
550Calories
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Ingredients
US|METRIC
12 SERVINGS
- 39 oz. full fat coconut milk (chilled for 24 hours)
- 1 tsp. almond extract
- 3/4 cup confectioners sugar
- 1 1/2 cups heavy cream
- 1 1/2 cups shredded sweetened coconut (toasted)
- 9 oz. chocolate wafer cookies (crisp)
- 1/2 cup sliced almonds (toasted)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium160mg7% |
| Potassium400mg11% |
| Protein6g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars17g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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