Coconut Balls with Chocolate Icing Recipe | Yummly
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Coconut balls with Chocolate Icing

AS RECEITAS LÁ DE CASA
6Ingredients
65Minutes
1190Calories
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Description

Sweet milk chocolate bonbons with a luxurious coconut filling. No baking required for these tasty little gluten free treats. Serve cold or at room temperature. Can be made with dark chocolate for a richer flavor.

Ingredients

US|METRIC
4 SERVINGS
  • 200 grams grated coconut
  • 100 grams icing sugar
  • 1/2 teaspoon vanilla extract
  • 100 grams butter
  • 300 grams milk chocolate
  • 100 grams butter
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    Directions

    1. Place all ingredients in a cup and whisk at vel.7 for 1 min. Stop half way and lower the sidewalls dough with the spatula.
    2. Remove the dough from the cup to a plate and make small balls.
    3. Place in a freeze container.
    View 8 More StepsDiscover more recipes from As receitas lá de casa

    NutritionView More

    1190Calories
    Sodium15% DV370mg
    Fat148% DV96g
    Protein20% DV10g
    Carbs27% DV81g
    Fiber40% DV10g
    Calories1190Calories from Fat860
    % DAILY VALUE
    Total Fat96g148%
    Saturated Fat68g340%
    Trans Fat
    Cholesterol125mg42%
    Sodium370mg15%
    Potassium560mg16%
    Protein10g20%
    Calories from Fat860
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber10g40%
    Sugars67g134%
    Vitamin A30%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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