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Coconut & Cardamom Rice Pudding With Blackberry Compote
DOMESTIC GOTHESS12Ingredients
70Minutes
520Calories
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Ingredients
US|METRIC
5 SERVINGS
- 100 grams rice (pudding)
- 800 mL coconut milk (3.5 cups)
- 250 mL water
- 75 grams sugar (1/3 cup + 1tbsp)
- 1 pinch salt
- 3 cardamom pods (bruised)
- milk (as needed)
- 250 grams blackberries
- 25 grams sugar
- 1 Tbsp. water
- 1 star anise (optional)
- 1 tsp. cornflour (cornstarch mixed with a splash of water, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat34g170% |
Trans Fat |
Cholesterol0mg0% |
Sodium90mg4% |
Potassium570mg16% |
Protein5g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber7g28% |
Sugars28g |
Vitamin A2% |
Vitamin C25% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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