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Ingredients
US|METRIC
6 SERVINGS
- 5 Tbsp. clarified butter (divided)
- 12 pearl onions (blanched 1 minute, peeled)
- 10 okra pods (fresh)
- 2 carrots
- 6 eggplants
- 1 1/2 lb. tomatoes (cored, cubed)
- 5 Tbsp. clarified butter
- 1 lb. white onions (chopped)
- 1 Tbsp. peeled fresh ginger (minced)
- 1 large garlic clove (chopped)
- 2 1/2 tsp. curry (chopped fresh or frozen, leaves*, about 16 leaves)
- 1 1/2 tsp. black mustard seeds
- 1 tsp. turmeric
- 1/2 tsp. fenugreek seeds
- 1/2 tsp. cayenne pepper
- 2 tsp. kosher salt
- 3 1/2 cups unsweetened coconut milk
- 1/4 cup fresh lime juice
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat42g210% |
Trans Fat |
Cholesterol50mg17% |
Sodium870mg36% |
Potassium2390mg68% |
Protein13g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate75g25% |
Dietary Fiber25g100% |
Sugars34g |
Vitamin A100% |
Vitamin C90% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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