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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. coconut oil
- 1 shallot (large, minced)
- 2 tsp. fresh ginger (minced)
- 2 tsp. turmeric
- 1/2 tsp. salt
- 1 cup quinoa (uncooked, rinsed)
- 2 cups vegetable broth (low-sodium, or water)
- 1/2 cup coconut milk (whole-fat)
- 2 cups kale (shredded dino)
- toasted coconut flakes (for topping)
- cilantro (for topping)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol |
| Sodium1570mg65% |
| Potassium1130mg32% |
| Protein16g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A150% |
| Vitamin C90% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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