Coconut Tapioca Pudding Recipe Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Coconut Tapioca Pudding Recipe

PALEO LEAP(1)
5Ingredients
45Minutes
330Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 1/2 cup tapioca pearls (small)
  • 2 1/2 cups coconut milk
  • 1 vanilla bean
  • 2 large egg yolks
  • 3 tablespoons raw honey (;, optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    330Calories
    Sodium1% DV20mg
    Fat40% DV26g
    Protein6% DV3g
    Carbs9% DV26g
    Fiber8% DV2g
    Calories330Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol70mg23%
    Sodium20mg1%
    Potassium280mg8%
    Protein3g6%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars12g24%
    Vitamin A2%
    Vitamin C6%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(1)

    Mayra B. 3 years ago
    This recipe is so easy and delicious. I soaked the tapioca first . Yummy.

    PlanShop