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11Ingredients
22Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 oranges (large, divided)
- 1 cup coconut milk (canned)
- 2 Tbsp. coco (aminos, or sub soy sauce if not paleo or Whole30)
- 2 Tbsp. minced ginger (finely)
- 1 Tbsp. fish sauce (read labels for Whole30)
- 3 garlic cloves (finely minced)
- 1/2 lime (a slight 2 tablespoons)
- 4 salmon fillets
- orange zest
- cilantro
- black pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium430mg18% |
| Potassium900mg26% |
| Protein26g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C140% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cindy E. 3 years ago
This is an amazing recipe! It has become a regularly requested dinner around my house. I just use the soy sauce and think the flavor turns out great. I seriously can't say enough good things about this recipe; it's definitely worth making.