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Ingredients
US|METRIC
15 SERVINGS
- 1/2 cup coconut sugar (or sub cane sugar)
- 2 Tbsp. unsweetened almond milk (or other non-dairy milk)
- 3 Tbsp. coconut oil (use refined for a less intense coconut flavor | or sub vegan butter)
- 2 Tbsp. unsweetened cocoa powder (or cacao powder)
- 1/2 cup unsweetened shredded coconut
- 1 cup rolled oats (gluten free for GF eaters)
- 1/3 cup natural peanut butter (salted, crunchy or creamy, or sub almond butter)
- 1/2 tsp. pure vanilla extract
- 1 pinch sea salt
- 2 Tbsp. salted roasted peanuts (crushed, or shredded coconut, for topping, optional)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium35mg1% |
Potassium100mg3% |
Protein3g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A |
Vitamin C0% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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