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Ingredients
US|METRIC
5 SERVINGS
- 1 whole chicken (1-1.5 kg, 2.2-3.5lb.)
- 4 Tbsp. coconut oil (divided)
- 1 Tbsp. lemongrass (very finely chopped)
- 1 tsp. fine sea salt
- 1 tsp. minced ginger (finely)
- 400 mL unsweetened coconut milk (about 2 cups)
- 2 lime leaves
- 1 lime
- 1 red chili (Thai)
- 5 garlic cloves (crushed)
- 5 slices ginger
- 8 stems cilantro
- 1/2 cup thai basil (chopped)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium710mg30% |
| Potassium1000mg29% |
| Protein63g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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