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Coconut Macaroons with chocolate, ginger and pistachio
A TASTY LOVE STORY11Ingredients
40Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 120 grams grated coconut
- 2 eggs
- 60 grams granulated sugar (or sugar substitute)
- 1 tsp. vanilla (grund)
- 1 lemon (organic)
- 25 grams butter (/coconut oil, melted)
- 1 pinch salt
- 100 grams chocolate (– depending on how thick a layer you want)
- 1 tsp. coconut oil
- 1 Tbsp. pistachio nuts (salted and unshelled)
- 5 pieces candied ginger (or dried tropical fruit, as melon and mango)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium170mg7% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber7g28% |
| Sugars40g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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