Coconut Macaroons Recipe | Yummly
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5Ingredients
35Minutes
120Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 4 large egg whites
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract (optional)
  • 3/4 cup sweetened shredded coconut (a little less than one 14-ounce package)
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    NutritionView More

    120Calories
    Sodium1% DV35mg
    Fat9% DV6g
    Protein6% DV3g
    Carbs5% DV16g
    Fiber4% DV1g
    Calories120Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol
    Sodium35mg1%
    Potassium75mg2%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber1g4%
    Sugars14g28%
    Vitamin A
    Vitamin C0%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Debbie D. 2 years ago
    They were too moist to start with and didn't hold together well when I tried to dip half of it in chocolate. I ended up drizzling chocolate over them. They don't taste too bad but I'm disappointed I have to take them to a garden cub meeting tomorrow, Ali only got 1 dozen from the batch. I wish I could find the receipt from this site that I used the sat 3 years. i
    Samantha G. 3 years ago
    Not enough coconut at all... dont know what the last person was talking about. Im a pastry arts major, so I know what the batter should look like and it is not this....

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