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Coconut Macadamia Nut Triangles
MEL'S KITCHEN CAFE10Ingredients
55Minutes
290Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup all purpose flour
- 3/4 cup light brown sugar (firmly packed, plus 1 tablespoon)
- 3/4 tsp. salt
- 5 Tbsp. butter (cold, cut into small pieces)
- 2 Tbsp. light corn syrup
- 1 tsp. vanilla extract
- 1 large egg
- 1 cup macadamia nuts (unsalted, lightly toasted, I do this in a skillet over low heat, tossing occasionally until the nuts are lightly browned and coarsely chopped)
- 1/2 cup shredded coconut
- 3 oz. semisweet chocolate (melted)
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Directions
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium210mg9% |
| Potassium120mg3% |
| Protein3g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars20g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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