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Ingredients
US|METRIC
4 SERVINGS
- 1/2 bunch cilantro (coarsely chopped)
- 1 jalapeño pepper (small, thinly sliced)
- 2 limes
- 14 oz. coconut milk
- 1 cup seafood stock
- 1/2 cup caribbean jerk marinade (or sauce)
- 3 lobster tails (medium spiny, about 2 lb)
- 1/2 cup caribbean jerk marinade (or sauce)
- 14 oz. coconut milk
- 1/2 bunch fresh cilantro
- 2 limes
- 3 lobster tails (medium spiny, about 2 lb)
- 1 cup seafood stock
- 1 jalapeno pepper (small)
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