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Coconut Fried Shrimp with Dipping Sauce
FOOD NETWORK11Ingredients
40Minutes
400Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup orange marmalade
- 4 tsp. rice wine vinegar
- 1/2 tsp. crushed red pepper flakes
- peanut oil (for frying)
- 1/2 cup flour (all-purpose)
- 1 tsp. salt
- 1/2 tsp. baking powder
- 2/3 cup water
- 2 cups shredded sweetened coconut
- 1/2 cup bread crumbs
- 1 lb. large shrimp (or medium, peeled and deveined)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol |
| Sodium630mg26% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber6g24% |
| Sugars22g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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