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Ingredients
US|METRIC
15 SERVINGS
- 1 cup coconut flour
- 1/4 cup coconut oil (melted)
- 3/4 cup coconut milk
- 1 tsp. lemon extract
- 1 lemon
- 1 lemon
- 1/3 cup maple syrup
- 1/4 tsp. salt
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 egg
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium110mg5% |
| Potassium115mg3% |
| Protein1g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
J Garrett 3 years ago
It turned out too flaky and barely any flavor. It needed more sweetener, flavor, and something else to make it not fall apart. i followed the recipe exactly. I won't be making this again.
danielle g. 5 years ago
it was a bit crumble-like. not sweet enough for me but i expected that. overall just okay