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Sarah Anabel: "Good flavor not very sweet kind of like a shortca…" Read More
8Ingredients
40Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 large eggs (separated)
- 1 tsp. cream of tartar
- 1/4 cup extra virgin coconut oil
- 3 Tbsp. raw honey
- 1/4 cup coconut flour (sifted)
- 2 tsp. vanilla extract
- 1/4 tsp. baking soda
- 1/8 tsp. salt
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium115mg5% |
| Potassium120mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g2% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Eden 6 years ago
It was kind of gross, it tasted undercooked even after cooking it extra long. Made me feel kind of sick
Bree Dos Santos 7 years ago
Delicious! Light and fluffy. For once my kids did not complain about the cake being dry like many coconut flour cakes.