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Amélie Lambert: "A little bit crumbly but the taste is really nice…" Read More
10Ingredients
45Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup coconut flour
- 1/2 cup coconut sugar
- 2 tsp. baking powder
- 1/3 cup cocoa (Unsweetened)
- 1/4 cup cashew butter (Almond)
- 2 Tbsp. coconut oil (melted and cooled, I've also used canola oil instead of coconut oil and it works just fine)
- 1 Tbsp. vanilla extract
- 1 cup soy milk (Almond)
- 2 Tbsp. water (Egg flax seeds, replacer powder or Ground whisked in 6tbsps, or use 2 large eggs)
- 1/3 cup chocolate (Semisweet Chips)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol |
Sodium410mg17% |
Potassium390mg11% |
Protein7g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber5g20% |
Sugars22g |
Vitamin A6% |
Vitamin C8% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Amélie Lambert 6 years ago
A little bit crumbly but the taste is really nice. Thank you for the recipe! I will surely make these again 😊