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Kari Rolfe: "I added more eggs than the recipe called for. (3)…" Read More
10Ingredients
45Minutes
70Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1/3 cup almond flour
- 1/4 cup coconut flour
- 1/2 tsp. baking powder
- 1/4 tsp. fine sea salt
- 2 large eggs (at room temperature)
- 3 Tbsp. virgin coconut oil (melted)
- 3 Tbsp. honey
- 2 tsp. grated lemon zest (finely)
- 1 tsp. vanilla extract
- 1/2 cup sliced almonds (optional)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium50mg2% |
| Potassium35mg1% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kari Rolfe 4 years ago
I added more eggs than the recipe called for. (3) the biscotti was very fragile but I was able to get enough cookies completed. they toughen up after the final baking process.