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Coconut-Curry Mussels | #SundaySupper
THE WIMPY VEGETARIAN14Ingredients
35Minutes
1100Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 lb. mussels
- 2 Tbsp. unsalted butter
- 1 Tbsp. olive oil
- 1 yellow onion (diced)
- 1 red pepper (diced)
- 3 garlic cloves (minced)
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 3 Tbsp. red curry paste
- 14 oz. full fat coconut milk
- 1/2 cup vegetable (or seafood stock)
- 1 lime (at least 1 Tbsp)
- scallions (Sliced, especially the dark green tops)
- chopped cilantro (Coarsely)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat50g250% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1960mg82% |
| Potassium2400mg69% |
| Protein62g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A110% |
| Vitamin C250% |
| Calcium20% |
| Iron130% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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