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Coconut Cream Pie With Whipped Coconut Milk Topping
GO DAIRY FREE11Ingredients
30Minutes
500Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup sugar
- 1/4 tsp. salt
- 1/4 cup cornstarch
- 3 cups unsweetened coconut milk (beverage, or use 2 cups unsweetened coconut milk beverage and 1 cup dairy-free coconut milk creamer for a richer consistency)
- 2 tsp. vanilla extract
- 1 Tbsp. dairy free margarine
- 1 cup flaked unsweetened coconut (or organic shredded)
- coconut (Extra, to sprinkle on top of the pie, optional)
- 1 pie crust (wheat-based or gluten-free, baked and cooled)
- 1 tsp. vanilla extract
- 2 Tbsp. sugar
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat26g130% |
| Trans Fat0g |
| Cholesterol |
| Sodium270mg11% |
| Potassium310mg9% |
| Protein4g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber4g16% |
| Sugars23g |
| Vitamin A |
| Vitamin C6% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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