Coconut Cream Pie Cupcakes Recipe | Yummly

Coconut Cream Pie Cupcakes

LIFE, LOVE AND SUGAR
23Ingredients
45Minutes
410Calories

Ingredients

US|METRIC
  • 1 1/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 6 tablespoons Challenge Butter (unsalted, room temperature)
  • 3/4 cup sugar
  • 1 1/2 tablespoons vegetable oil
  • 2 teaspoons coconut extract
  • 2 large eggs
  • 1/2 cup milk
  • 2 egg yolks
  • 6 tablespoons sugar
  • 1 1/2 tablespoons cornstarch
  • 1 cup milk
  • 1 tablespoon Challenge Butter (salted)
  • 1 teaspoon coconut extract
  • 1/2 cup sweetened flaked coconut
  • 1/2 cup Challenge Butter (salted, room temperature)
  • 1/2 cup shortening
  • 4 cups powdered sugar
  • 1 teaspoon coconut extract
  • 3 tablespoons water (or milk)
  • toasted coconut
  • refrigerated pie crust (optional)
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    NutritionView More

    410Calories
    Sodium7% DV160mg
    Fat22% DV14g
    Protein8% DV4g
    Carbs22% DV67g
    Fiber4% DV<1g
    Calories410Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat1g
    Cholesterol70mg23%
    Sodium160mg7%
    Potassium110mg3%
    Protein4g8%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber<1g4%
    Sugars56g112%
    Vitamin A2%
    Vitamin C2%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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