Coconut Cream Fruit Salad with Cashews

MISSISSIPPI KITCHEN
12Ingredients
30Minutes
170Calories

Ingredients

US|METRIC
  • 1 can coconut cream (full fat, or coconut milk, chilled in fridge overnight)
  • 1/4 teaspoon vanilla
  • 2 tablespoons raw honey (depending on how sweet you want it)
  • raspberries
  • strawberries
  • kiwi
  • fruit
  • plums
  • grapes
  • bananas
  • blueberries
  • cashews (Chopped, toasted or raw, I used Trader Joe’s coconut cashews)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    170Calories
    Sodium0% DV0mg
    Fat5% DV3.5g
    Protein6% DV3g
    Carbs12% DV35g
    Fiber24% DV6g
    Calories170Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium360mg10%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber6g24%
    Sugars24g48%
    Vitamin A4%
    Vitamin C70%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop