Coconut Cream Cheesecake Recipe | Yummly

Coconut Cream Cheesecake

FOODISTA
16Ingredients
105Minutes
1770Calories
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Ingredients

US|METRIC
  • 2 1/2 cups coconut (grated fresh)
  • 1 cup whipping cream (scalded)
  • 2 1/2 cups all purpose flour
  • 5 tablespoons butter (well-chilled, cut into ½ inch pieces)
  • 4 teaspoons sugar
  • 20 ounces cream cheese
  • 1 1/2 cups sugar
  • 4 eggs (2 egg yolks)
  • 2 1/2 tablespoons coconut liqueur
  • 1 teaspoon fresh lemon juice
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon almond extract
  • 1 cup sour cream
  • 1/4 cup cream of coconut
  • 1/2 teaspoon coconut liqueur
  • coconut flakes (lightly toasted)
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    NutritionView More

    1770Calories
    Sodium30% DV710mg
    Fat169% DV110g
    Protein51% DV26g
    Carbs57% DV170g
    Fiber28% DV7g
    Calories1770Calories from Fat990
    % DAILY VALUE
    Total Fat110g169%
    Saturated Fat69g345%
    Trans Fat
    Cholesterol475mg158%
    Sodium710mg30%
    Potassium660mg19%
    Protein26g51%
    Calories from Fat990
    % DAILY VALUE
    Total Carbohydrate170g57%
    Dietary Fiber7g28%
    Sugars104g208%
    Vitamin A70%
    Vitamin C6%
    Calcium25%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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