Coconut Cream Cake Recipe | Yummly
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Coconut Cream Cake

FOOD HUNTER
17Ingredients
50Minutes
1520Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 large egg (room temperature)
  • 5 large egg whites (room temperature)
  • 3/4 cup coconut cream (not cream of coconut)
  • 1/4 cup coconut milk
  • 1 teaspoon vanilla extract
  • 2 teaspoons coconut extract
  • 2 1/4 cups cake flour (9 ounces, sifted)
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 12 tablespoons unsalted butter (6 ounces/1-1/2 sticks, cut into 12 pieces, softened, but still cool)
  • 1 cup unsalted butter (2 sticks)
  • powdered sugar (3 cups confectioners)
  • 1/2 cup cocoa powder
  • 1/2 teaspoon salt
  • 1 tablespoon coconut extract
  • 5 tablespoons coconut cream
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    NutritionView More

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    1520Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1520Calories from Fat990
    % DAILY VALUE
    Total Fat110g169%
    Saturated Fat75g375%
    Trans Fat
    Cholesterol265mg88%
    Sodium1240mg52%
    Potassium610mg17%
    Protein18g35%
    Calories from Fat990
    % DAILY VALUE
    Total Carbohydrate127g42%
    Dietary Fiber7g28%
    Sugars55g110%
    Vitamin A50%
    Vitamin C4%
    Calcium30%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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