Coconut Chocolate Sandwich Cookies

RECIPESPLUS
11Ingredients
52Minutes
140Calories

Ingredients

US|METRIC
  • ganache (Filling)
  • 2 tablespoons heavy cream
  • 3 1/2 ounces milk chocolate (finely chopped)
  • cookies (Coconut)
  • 1/4 cup butter (chopped, at room temperature)
  • 1/4 cup brown sugar
  • 1 medium egg
  • 2 teaspoons golden syrup (or corn syrup)
  • 1 cup self rising flour (sifted)
  • 1/2 cup shredded coconut
  • 1 cup oats
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    Directions

    1. Preheat the oven to 350°F. Lightly grease and line 2 baking sheets with parchment paper.
    2. For the ganache: In a small saucepan, bring cream almost to a boil. Remove from heat, add chocolate and stir until melted and smooth. Chill for 30 mins until thick and spreadable.
    3. Beat butter and sugar together until light and fluffy. Beat in egg and golden syrup. Fold in the flour, coconut and oats.
    4. Roll rounded teaspoonfuls of mixture into balls and arrange on baking sheets 2 inches apart. Flatten with a fork. Bake 10-12 mins, until golden brown. Allow to cool on baking sheets.
    5. Sandwich cookies with chocolate ganache filling in the center and chill until firm.
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    NutritionView More

    140Calories
    Sodium5% DV120mg
    Fat9% DV6g
    Protein6% DV3g
    Carbs6% DV19g
    Fiber4% DV1g
    Calories140Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol20mg7%
    Sodium120mg5%
    Potassium80mg2%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.