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Coconut Cauliflower Rice with Ginger
FOOD FITNESS LIFE LOVE7Ingredients
10Minutes
250Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 cups riced cauliflower (fresh or frozen)
- 1/4 cup coconut cream (from the top of canned coconut milk)
- 1 tsp. fresh ginger (Grated)
- 1 Tbsp. coconut butter
- salt (to Taste)
- 1 Tbsp. coconut milk
- 1/2 cup coconut cream
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium540mg15% |
| Protein5g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A |
| Vitamin C90% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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