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Coconut Cake with Spun Sugar Christmas Trees
RASPBERRI CUPCAKES17Ingredients
75Minutes
810Calories
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Ingredients
US|METRIC
14 SERVINGS
- 250 grams butter (softened, if using unsalted, add 1/4 tsp of salt to mixture)
- 525 grams sugar (cups, I used caster, superfine but white sugar is fine)
- 1 tsp. essence (coconut)
- 4 eggs
- 1 cup desiccated coconut
- 3 cups flour (self-raising)
- 250 grams sour cream (about 1 cup + 2 tbsp)
- 1 cup milk
- 500 grams cream cheese (room temperature)
- 50 grams butter (softened)
- 2 cups icing (powdered sugar)
- 1 lemon (about 1 tsp)
- heavy cream (1 cup thickened, cold)
- 525 grams sugar
- 1 Tbsp. lemon juice
- green food colouring (optional)
- icing (optional)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium300mg13% |
| Potassium220mg6% |
| Protein9g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber2g8% |
| Sugars81g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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