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Ingredients
US|METRIC
4 SERVINGS
- 2 3/4 cups flour (all-purpose)
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 3/4 cups sugar
- 1 cup unsalted butter (room temperature)
- 1 cup cream of coconut (canned sweetened, such as Coco López*)
- 4 large eggs (separated)
- 1 tsp. vanilla extract
- 1 cup buttermilk
- 1 pinch salt
- 16 oz. cream cheese (room temperature)
- 1/2 cup butter (room temperature)
- 2 cups powdered sugar
- 1/2 cup cream of coconut (canned sweetened, such as Coco López*)
- 1 tsp. vanilla extract
- 4 cups shredded coconut
- cream of coconut (*Canned sweetened, is available in the liquor section of most supermarkets nationwide.)
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