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Ingredients
US|METRIC
10 SERVINGS
- 3/4 cup rice flour
- 3/4 cup cornstarch (tapioca starch, or potato starch)
- 2 Tbsp. coconut flour
- 1 tsp. guar gum
- 1/4 cup sugar (for refined sugar free version skip the sugar and add ¼ cup more honey instead)
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 cup honey
- 1/4 cup coconut oil (not coconut butter)
- 1/4 cup butter (note: For dairy free version use coconut butter or olive oil)
- 1 large egg
- 1 cup coconut milk (from the carton, not the can)
- 1 Tbsp. vanilla extract
- 3 Tbsp. sour cream (for dairy free version use mayonnaise)
- 1 Tbsp. apple cider vinegar
- 1/2 cup coconut (lightly toasted, see below recipe for how to toast coconut)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol35mg12% |
Sodium280mg12% |
Potassium120mg3% |
Protein2g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber1g4% |
Sugars20g |
Vitamin A4% |
Vitamin C2% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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