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Ingredients
US|METRIC
14 SERVINGS
- 1/3 cup dulce de leche (cajeta* or caramel sauce)
- 1/2 cup Challenge Unsalted Butter (room temperature)
- 3/4 cup light brown sugar
- 2 eggs
- 1 1/2 cups all purpose flour
- 1/3 cup unsweetened cocoa
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 1/2 Tbsp. ground coffee
- 3/4 cup buttermilk
- 1/2 cup coffee flavored liqueur (e.g. Kahlúa)
- 4 eggs
- 14 oz. condensed milk (sweeten)
- 12 oz. evaporated milk
- 2 tsp. vanilla extract
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium300mg13% |
| Potassium310mg9% |
| Protein9g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber1g4% |
| Sugars37g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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