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Cock 'n' Bull Restaurant's Cornbread Stuffing with Sausage and Apples
CDKITCHEN17Ingredients
29Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. pork sausage (bulk)
- 1 cup diced onions (small)
- 1 cup diced celery (small)
- 2 Tbsp. butter
- 1 Tbsp. sage (fresh, chopped)
- 1 Tbsp. rosemary (fresh, chopped)
- 1 Tbsp. thyme (fresh, chopped)
- 3 cups crumbled cornbread
- 3 cups bread (cubed stale)
- 1 cup chicken stock
- 1 diced apple (large peeled, cored and)
- 2 Tbsp. chopped parsley
- 1 Tbsp. poultry seasoning
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1 cup red bell pepper (chopped)
- 1/2 cup raisins (optional)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1640mg68% |
| Potassium690mg20% |
| Protein17g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber6g24% |
| Sugars19g |
| Vitamin A40% |
| Vitamin C100% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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