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Clementine Meringue Cake With Rosemary
FOOD REPUBLIC24Ingredients
2Hours
1210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 1/2 cups cake flour
- 1 Tbsp. baking powder (plus 1 teaspoon)
- 1/2 tsp. salt
- 1 cup unsalted butter (2 sticks, softened)
- 1 2/3 cups sugar
- 1 Tbsp. clementine zest
- 1/2 tsp. pure vanilla extract
- 1 1/2 Tbsp. clementine juice
- 1 cup milk
- 1 pinch cream of tartar
- 1 pinch salt
- 1/3 cup superfine sugar
- 6 cups powdered sugar
- 1/2 tsp. pure vanilla extract
- 1 pinch salt
- 2 Tbsp. clementine juice
- 1 tsp. clementine zest
- 1 tsp. fresh rosemary (finely chopped)
- 1 sprig rosemary
- nonstick cooking spray
- 8 large egg whites (room temperature)
- 1 cup unsalted butter
- 1 clementine (sliced)
- nonstick cooking spray
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1210Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium510mg21% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate188g63% |
| Dietary Fiber1g4% |
| Sugars138g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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