Clementine Cake Recipe | Yummly
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Clementine Cake

SMITTEN KITCHEN(3)
chef Marko: "this is a delicious cake, I am definitely going t…" Read More
7Ingredients
90Minutes
740Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 5 clementines (about 375grams/slightly less than 1 pound total weight)
  • 6 eggs
  • 1 cup sugar
  • 2 1/3 cups ground almonds
  • 1 teaspoon baking powder
  • powdered sugar (optional)
  • glaze (optional)
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    NutritionView More

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    740Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories740Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol315mg105%
    Sodium300mg13%
    Potassium760mg22%
    Protein24g47%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber10g40%
    Sugars67g134%
    Vitamin A8%
    Vitamin C90%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(3)

    chef Marko a year ago
    this is a delicious cake, I am definitely going to make it again!
    roger s. 4 years ago
    what a wonderful recipe! I had never made a cake before with almond flour, eggs, and sugar. Now I am making a third one. I used a chocolate ganache to decorate and it pairs well with the citrus and almond flavors of the cake.
    Shelly Hurley 4 years ago
    I made this cake tonight and I really liked it, but my family not so much. I will continue to make it

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