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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken carcass
- 1 lb. pork bones
- 3 slices ginger
- 2 stalks scallions
- 1 Tbsp. goji berry
- 2 dates (dried red)
- 1 dried shiitake mushroom (rehydrate)
- 2 Tbsp. cooking wine
- 2 stalks scallions
- white pepper
- salt
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