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Ingredients
US|METRIC
8 SERVINGS
- 1 btl. red wine (or Box of)
- vegetables (Any and All, About to Go Bad in the Fridge, I generally use zucchini, green beans, tomatoes, onions, mushrooms, carrots, bell peppers, corn, and celery, Chopped)
- 1 can beans (any kind and completely optional, Drained)
- 1/2 tsp. salt
- 1 handful fresh herbs (I use basil or oregano usually, Chopped)
- 1 garlic cloves (– 4 Fresh, Minced)
- 1 Tbsp. olive oil
- 1 cup water
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium140mg4% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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