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Ingredients
US|METRIC
2 SERVINGS
- 1/2 tsp. olive oil
- 150 grams mushrooms (sliced)
- 2 handfuls kale (sliced)
- 2 cloves garlic (minced)
- 250 mL almond milk (unsweetened)
- 1 tsp. stock (Bouillion, Powder reduced salt, organic if possible)
- 2 Tbsp. nutritional yeast
- 200 grams brown rice spaghetti (snapped in half)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium70mg3% |
| Potassium500mg14% |
| Protein9g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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