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Clean Eating Sweet Potato Soup with Peanut Butter and Coconut Milk
THE GRACIOUS PANTRY14Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. sweet potatoes
- 1 Tbsp. olive oil
- 1 onion (medium, chopped)
- 3 cloves garlic (minced)
- 1 piece ginger (peeled and grated)
- 1/2 tsp. ground cinnamon
- 1 tsp. cumin powder
- 1 pinch cayenne pepper
- 2 3/4 cups chicken stock (or water)
- 2 Tbsp. tomato passata (what is tomato passata?)
- 1 tsp. sea salt (unrefined)
- 1 cup coconut milk
- 1/2 cup natural peanut butter
- 3 peanuts (chopped, for garnish, optional)
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