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7Ingredients
50Minutes
240Calories
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Ingredients
US|METRIC
12 SERVINGS
- 300 grams almond meal
- 2 tsp. gluten free baking powder
- 4 eggs
- 200 grams raspberries
- 4 Tbsp. honey (or pure maple syrup)
- 4 Tbsp. coconut oil (cold pressed)
- ginger (some, grated)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium110mg5% |
| Potassium230mg7% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Barb Robb 4 years ago
So good and fluffy!! I’m the worst muffin maker so very surprised how good they were hubby loved them too . Had to use canola oil since I had no idea what cold stored oil was . Made no difference!