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- Cook macaroni according to package directions; drain and rinse with cold water until completely cool.
- Combine Hellmann's® or Best Foods® Real Mayonnaise, vinegar, Creamy Dijon Mustard, sugar, salt and pepper in large bowl. Stir in macaroni, celery, green pepper and onion. Serve chilled or at room temperature.
|Calories1050Calories from Fat870|
|% DAILY VALUE|
|Calories from Fat870|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Tom S. a month ago
it turned out excellent
Lawan Bm 2 months ago
Good and tasty! Thanks
Kate Sullivan 5 months ago
Yum! Doubled the pasta. Used less than double the mayo. Also had some green apple infused vinegar.... Talk about elevating the flavors! Yum! Will definitely make again.
linda 5 months ago
easy to mske and tasty.
Quintana 6 months ago
yummy so good. will be making it again
candace williams 6 months ago
Good flavor but I added garlic and onion powder and sweet paprika. Kicked it up a notch.
Wilson 7 months ago
I doubled the macaroni but used the same amount of mayo and mustard. It was fine and turned out delicious.
Bailey Ronda 8 months ago
this was delicious, i added some olives, chopped tomato, and cubed sharp chedder tp thos also
Sarah Jowett 8 months ago
I use spicy mustard instead of Dijon, used garlic sea salt and added egg. It was amazing!
Bob Parker a year ago
I didn't have all ingredients but was able to improvise and it was delicious. I'm sure it would have been better if I had all the right ingredients.
Veronica Craft a year ago
Added eggs, bacon and green olives. delish!
ellie freeman 2 years ago
GOOD! but i used like probably 4 more tbsp of sugar, sub white vinegar for apple cider vinegar, used reg yellow mustard and also added more pepper and added some parsley...... added fresh cooked corn.... delicious
mily 2 years ago
Really good flavor Recommend
Hertel 2 years ago
Delicious, I didn't use quite as much mayo, but that is a personal preference.
Monique Bursey 2 years ago
the taste was great, however, it seemed to have too much liquid.
John P. 2 years ago
Great recipe to start my Mac salad! I used half the mayo, added various chopped up sweet peppers, red onions, dill, no sugar, no dijon, and used red wine. I had a quick delish side for a potluck bbq! Thank you!
Sophie Marshall 2 years ago
it turned out good, I added grape tomatoes. next time I’m going to half the vinegar
Nadine 2 years ago
It was a bit sweet, use 1/2 the sugar or don't use any sugar.
ayeshah p. 3 years ago
used apple cider vinegar, halved the mayo and vinegar, and added tuna. perfect. Boom.
Fred M. 3 years ago
This is my first try at this recipe. Used Hellman's mayo and Grey Poupon. I should've left out the salt, so I added a little more sugar. For the vinegar part I used dry Marsala wine. Now this is MY kind of mac salad!
Katie H. 3 years ago
I love this recipe! My absolute favorite potato salad recipe is Best Foods too! I used apple cider vinegar because I didn't have red wine vinegar and it still came out delicious!
Steeeeve 3 years ago
This recipe is quite heavy on the mayo. I'll try it again, but next time I'll halve the mayo & vinegar, double the veggies and use red onion. Maybe some red bell pepper, too.
Linda A. 3 years ago
I like the recipe. I would just add onions, tomato to the recipe. I like to see a variety of colors in the recipe.
James P. 4 years ago
This is pretty much the recipe my Mom and her Mom taught me. The only changes I learned is no bell pepper or vinegar and add finely chopped dill pickle.
Kathy K. 4 years ago
Yummy. I added chives. My husband doesn't like mustard so I left it out and I got many compliments on it.
Theresa G. 4 years ago
This turned out well. I did not use green peppers, a personal taste issue, and added a chopped, seeded tomato for color. I also used half light mayo. I thought it was just a little bland so added some chopped fresh dill and a spoonful of sweet relish. Tasty.
Jennifer Fan 4 years ago
Very simple and easy recipe. Substituted regular macaroni with whole wheat and it tasted just as good.
Lela W. 4 years ago
No changes made, was great as is. Will make this for our next family get together! I might add a boiled egg
Becky V. 4 years ago
This recipe I found to be too simple and bland. I livened it up by substituting 1/4 c of the mayo with hidden valley ranch dressing for a little more flavor. Then I added BACON!! because everything is better with bacon. I would also suggest green onion. Delicious!