Classic Vanilla Cupcake Recipe | Yummly
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Classic Vanilla Cupcake

CHELSWEETS(1)
Jadine: "Perfect! Finally found the perfect recipe for van…" Read More
13Ingredients
27Minutes
90Calories
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Ingredients

US|METRIC
40 SERVINGS
  • 1 1/4 cups all purpose flour
  • 1 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup buttermilk
  • 1/4 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 large egg (room temp)
  • 1/2 cup water
  • 1 cup unsalted butter (room temperature, 217 grams)
  • 1 pinch salt (2 grams)
  • 1 tablespoon heavy cream (or whipping cream, 15 grams)
  • 2 teaspoons vanilla extract (8 grams)
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    NutritionView More

    90Calories
    Sodium3% DV60mg
    Fat9% DV6g
    Protein2% DV<1g
    Carbs3% DV8g
    Fiber0% DV0g
    Calories90Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol20mg7%
    Sodium60mg3%
    Potassium15mg0%
    Protein<1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jadine 5 months ago
    Perfect! Finally found the perfect recipe for vanilla cupcakes after a hard 2 year search. I've had so many recipes come out way too dry and/or like cornbread- yellow and with that cornbread like taste. These are white, fluffy, and taste like cake. This will forever be me go to recipe for vanillla cupcakes, AND it's so simple. If you don't have buttermilk, just add vinegar. no fancy ingredients required, could it get any better?! :) love it, thanks!

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