Classic Slow Cooker Pot Roast Recipe | Yummly

Classic Slow Cooker Pot Roast

DON'T WASTE CRUMBS(1)
Kelly Sapp Nance: "Perfect! Best pot roast I have ever cooked!" Read More
5Ingredients
55Minutes
870Calories
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Ingredients

US|METRIC
  • 1 chuck roast (3-4 lbs)
  • 1 pound baby carrots (or carrots, cut to about 1" pieces)
  • 1 1/2 pounds potatoes (any variety, cut into about 1" pieces if necessary)
  • 4 tablespoons onion soup mix (homemade dry)
  • 1 batch cream of mushroom soup (homemade)
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    NutritionView More

    870Calories
    Sodium37% DV880mg
    Fat78% DV51g
    Protein116% DV59g
    Carbs14% DV41g
    Fiber28% DV7g
    Calories870Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol185mg62%
    Sodium880mg37%
    Potassium1840mg53%
    Protein59g116%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber7g28%
    Sugars8g16%
    Vitamin A310%
    Vitamin C60%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kelly Sapp Nance 2 years ago
    Perfect! Best pot roast I have ever cooked!

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