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Ingredients
US|METRIC
7 SERVINGS
- 3 lb. pork shoulder
- 1 1/2 Tbsp. salt
- 1 Tbsp. freshly ground black pepper
- 2 Tbsp. garlic (minced toasted)
- 1/2 cup sage (fresh minced)
- 1 oz. white wine
- 2 cups ice water
- 1 container sausage casing
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1670mg70% |
| Potassium700mg20% |
| Protein39g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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