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Ingredients
US|METRIC
14 SERVINGS
- 1/2 Tbsp. unsalted butter
- 2 lb. russet potatoes (peeled)
- 3 cups half and half (lactose-free, such as Organic Valley)
- 1 tsp. kosher salt
- freshly ground black pepper
- 1/4 tsp. fresh thyme (optional)
- ground nutmeg (Pinch freshly, optional)
- 1/4 lb. Gruyere cheese (grated, see Tips)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium220mg9% |
| Potassium350mg10% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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