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8Ingredients
35Minutes
670Calories
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Description
The ideal comfort food. Try with spiral macaroni for a change too.
Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. country crock spread (divided)
- 1 1/2 cups fresh bread crumbs
- 4 tsp. all purpose flour
- 1 1/2 cups 2% milk (divided)
- 8 slices american cheese
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 8 oz. elbow macaroni, cooked and drained
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Directions
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
| Calories670Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol45mg15% |
| Sodium1840mg77% |
| Potassium |
| Protein27g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C0% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Elizabeth 7 years ago
I have made this mac & cheese recipe many times. It is excellent. I no longer do the crumb topping though. It's good, but unnecessary. Mac & cheese is good without it. I do typically use butter instead of margarine too.