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Ingredients
US|METRIC
11 SERVINGS
- 1 head lettuce (iceburg, chopped, rinsed, and drained)
- 4 tomatoes (medium, chopped)
- 6 celery (ribs, chopped)
- 1 bag spring greens (colorful mixed)
- 16 oz. garbanzo beans (rinsed and drained well)
- 1 bunch green onions (chopped)
- 5 hard boiled eggs
- salt
- ground pepper
- 1 1/2 cups shredded cheddar cheese (or to taste)
- 8 strips bacon (cooked, cooled, and crumbled)
- 16 oz. frozen peas (do not thaw)
- 1 cup light mayonnaise
- 1/4 light sour cream
- 1 Tbsp. sugar
- 1/2 tsp. seasoning mix (Lawry's Seasoning Salt, or similar all-purpose)
- 2 Tbsp. chopped fresh chives
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium730mg30% |
| Potassium580mg17% |
| Protein15g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A120% |
| Vitamin C45% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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