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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (medium, chopped)
- 1 Tbsp. olive oil
- 2 Tbsp. ketchup
- 2 Tbsp. mayonnaise
- 2 tsp. pickle relish (dill)
- 1 tsp. white vinegar
- 1 lb. ground chuck (or lean ground beef)
- 2 Tbsp. worcestershire sauce
- 1/4 tsp. freshly ground pepper (or to taste)
- 4 seed (sesame-, toasted)
- 4 slices tomato
- 4 leaves leaf lettuce
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium320mg13% |
| Potassium560mg16% |
| Protein23g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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