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Ingredients
US|METRIC
4 SERVINGS
- 1 cookie mix (pouch, 1 lb 1.5 oz Betty Crocker™ gingerbread)
- 1/2 cup butter (or margarine, softened)
- 1 Tbsp. water
- 1 egg
- 1/2 container vanilla (1-lb size Betty Crocker™ Rich & Creamy, or creamy white frosting)
- 2 oz. cinnamon (Betty Crocker™ red, decors)
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