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Debbie Mellett: "This recipe was easy and super delish!" Read More
9Ingredients
25Minutes
970Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. fettuccine
- 2 cups heavy cream
- 1 garlic clove
- 8 Tbsp. salted butter
- 1 pinch nutmeg
- 3/4 cup grated Parmesan cheese (freshly)
- salt (to taste)
- black pepper (to taste)
- fresh flat leaf parsley (Chopped, for garnish, optional)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium570mg24% |
| Potassium360mg10% |
| Protein20g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Jea J 4 years ago
Excellent recipe, I cooked some chicken and bacon on the side and tossed it in at the end, amazing!
What's Up? 8 years ago
I love how it went straight to the recipe. Most websites have to write a HUGE blog about it. Great Job. It was delicious.