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Ingredients
US|METRIC
30 SERVINGS
- 3 1/2 cups plain flour
- 1 cup water (room temperature)
- 1/2 cup semi-skimmed milk (room temperature)
- 5 Tbsp. sugar
- 2 1/4 tsp. dry yeast (instant)
- 1 1/4 tsp. salt
- 2 Tbsp. unsalted butter (at room temperature)
- 1 1/4 cups unsalted butter (at room temperature)
- 1 egg
- 2 Tbsp. water
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium105mg4% |
| Potassium30mg1% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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