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10Ingredients
3Hours
320Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups rolled oats
- 3/4 cup plain flour (maida)
- 100 grams unsalted butter (– if you use salted then omit the salt in the recipe)
- 1/4 tsp. salt
- 1/4 tsp. baking soda
- 1/2 tsp. baking powder
- 1 tsp. vanilla extract
- 1 egg (at room temperature)
- 1/2 cup granulated white sugar
- 1/2 cup demerara sugar (brown/)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium160mg7% |
| Potassium100mg3% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A8% |
| Vitamin C |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Deborah 5 years ago
Loved these crunchy oatmeal cookies. Even using quick oats they had a crisp texture I prefer.